Lido Alus Sēta

Fried garlic rye bread (kiploku grauzdiņi)

Salted herring with onion and potato

Chilled kefir and beet soup (aukstā zupa)

Latvian smoked cheese platter

Pelēkie zirņi with smoked bacon

Crispy breaded pork with potatoes

Tender beef in creamy sauce

Herb-roasted chicken with vegetables

Crispy kartupeļu pankūkas with sour cream

Pan-fried with dill and onion

Braised cabbage with caraway

Fresh seasonal vegetables

Dark Latvian rye bread

Layered rye, cream and cranberry

Sweet glazed curd (biezpiena sieriņš)

Latvian lager on tap

Traditional fermented rye drink